Today is National Ravioli Day! Here Are Two Ways To Celebrate

So, it's the first day of Spring and Mother Nature plans on ruining it with snow. Even a full fledged blizzard shouldn't keep you from celebrating National Ravioli Day.

You can either go high maintenance and cook along with Joe in the video above or simply crack open a can of Chef Boyardee. I swear the Chef B's brand tastes even better uncooked which will be perfect if we lose power from a nasty Nor'easter!