Come celebrate the release of NH's first straight bourbon whiskey produced by Lee's Flag Hill Distillery.

Tickets are on sale now for the celebration scheduled for Saturday, November 7th from 4:00 p.m. to 9:00 p.m.

Reservations are required for this exclusive party which includes dinner and entertainment as well. Event goers will get to see three bands: HighRange Bluegrass Connection, Laura Orshaw's Chasing Blue, and Justin Raynor.

On the menu for the night, cooked by Chef Lisa, is Flag Hill Pasture-Raised Pit-Roasted Chicken, Slow-Roasted Dry-Rub Ribs, Sweet Potatoes with Bourbon Honey Butter, Home Grown Brussels Sprouts, Sweet Corn, Whiskey Meatballs, Jalapeno Corn Bread, and freshly baked pies!

Yes, you read that correctly. Whiskey meatballs!

Tickets are $65 per person and on sale now.

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